I couldn’t believe how absolutely delicious this turned out to be!
Cut the cabbage in quarters and place the two pieces on a piece of foil that is large enough to wrap around them.
Turn the cabbage so the cut side is facing up and drizzle olive oil over it. Add salt and pepper, wrap them up and place them in the oven for about 30 mins.
Take them out, open the fill and sprinkle raisins over the cabbage. Wrap up again and put back into the oven for another 10 mins.